Corn, peaches, cucumbers, zucchini and squash, cantaloupe, eggplant, tomatoes, garlic, potatoes, basil, bread, and eggs.
And look! I can can peaches! (English is fun)
Still don't know if I'm canning correctly. According to the website instructions, the fruit isn't supposed to float. Er, oh well. It could be peaches, it could be botulism.
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